Select Page

Best Christmas Biscuits

Best Christmas Biscuits This recipe comes from my mother. I’ve always had it on a scrap of paper which I found in her kitchen many years ago and scribbled it down. It never fails to bring a smile on a face and is delicious plain or painstakingly decorated. Over...

Strawberry & Cardamon Cheesecake

Strawberry & Cardamon Cheesecake A delicious combination but you can leave out the cardamon and still have a wonderful cake! INGREDIENTS Serves 6 10 medium sized strawberries hulled 200g cream cheese (I use mascarpone but any will do) 25g unsalted butter at room...

Strawberry (or any fruit) gateaux

Strawberry (or any fruit) gateaux This is the simplest & most moreish of cakes – can be made with any combination of fruit. ← back to RECIPES INGREDIENTS Serves 8 28g melted unsalted butter 170g caster sugar 170g plain flour sieved 6 eggs 100g desiccated...

Best meringues

Best meringues Based on Ottolenghi’s recipe – these never fail to impress INGREDIENTS Makes 12 (6 pistachios & 6 chocolate swirl topped with chopped hazelnuts) 6 large egg whites 500g caster sugar 30g pistachio nuts 100g dark chocolate 20g chopped...

Pear & Blackberry loaf cake

Pear & Blackberry Loaf Cake Delicious autumnal flavours. Eat a slice with a cup or tea or topped with crème fraîche for pudding. INGREDIENTS Makes 1 loaf tin 1 pear peeled, cut into chunks 150g blackberries (frozen are fine) 190g butter 190g brown sugar 3 eggs...