Sushi rolls If you want to impress – these are remarkably simple & quick to make. INGREDIENTS Serves 10 – 12 as nibbles/starter the only equipment you will need to invest in is a bamboo roll, sold at most supermarkets. 1 packet nori sheets 300g sushi...
Cauliflower steak After eating one or these, you might think you never need to eat meat again. Use gluten free bread crumbs or cooked quinoa for a gluten free version. INGREDIENTS Serves 4 1 large cauliflower 100g breadcrumbs 25g pitted black olives chopped (optional)...
Vegetarian bolognese You wouldn’t notice that this has no meat in it. It is rich, filling & delicious – try it on your friends! Make double the quantity & freeze a batch for quick suppers. INGREDIENTS Serves 4 1 onion finely chopped 2 garlic cloves...
French onion soup This is one of the most delicious, warming & filling of soups. For a vegan version make croutons instead of cheesy toast. For gluten free use gluten free bread! INGREDIENTS Serves 4 5 onions thickly sliced 35g butter 3 garlic cloves finely...
Ratatouille This can be a meal in itself served with hunks of bread, or perfect served with roast lamb or chicken. INGREDIENTS Serves 4-6 2 medium sized aubergines 2 big garlic cloves finely chopped 2 red onions sliced 2 red or yellow peppers sliced 2 courgettes cuts...
