Asparagus & poached egg with anchovy butter This is the most perfect combination, I could eat it for every meal! Leave out the anchovies if you prefer. INGREDIENTS Serves 2 200g asparagus spears 2 large fresh eggs 30g unsalted butter 20g anchovies chopped...
Tomato, pepper, fetta & pesto fritatta Fritatta is another one of those dishes which you can pile in anything you have & turns it into a delicious & filling meal. INGREDIENTS Serves 6 6 cherry tomatoes halved 1 roasted pepper peeled & sliced 1 large...
Spelt flour & chia seed pancakes A delicious & healthy version for pancake day or any day! Its more filling than regular pancakes so you won’t need to eat as many! INGREDIENTS Serves 4 100g spelt flour 150ml milk 1 tsp bicarbonate of soda 1 egg 25g chia...
Apple puree What to do with a surplus of cooking apples…..make apple puree & freeze in bags for use on daily helping of granola for breakfast throughout the year. INGREDIENTS Makes 1kg cooking apples peeled, cored & roughly chopped 300ml water 1 teaspoon...
Quiche Lorraine Make two & freeze one. Always good to have for when parents come for lunch. INGREDIENTS Serves 8 6 rashers bacon or 200g bacon lardons 4 eggs 300ml double cream 50g grated gruyere freshly ground black pepper For the pastry 140g unsalted butter 225g...
