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Crespelle bolognese

Crespelle bolognese An alternative bolognese or way of eating pancakes. Its simple and delicious. INGREDIENTS Serves 4 for the pancakes 2 eggs 100g plain flour 200ml milk for the bolognese 500g beef mince 100g smoked bacon or pancetta in cubes or chopped 1 large onion...

Classic bolognese sauce

Classic bolognese sauce This never fails to be delicious. Make batches to freeze for the perfect quick meal. INGREDIENTS Serves 4 500g beef mince 100g smoked bacon or pancetta in cubes or chopped 1 large onion finely chopped 1 large celery stick finely chopped 1...

Two tone rice

Two tone rice This recipe always features in our family as one of the top choices. It’s Japanese home food which you won’t get in a restaurant, delicious, filling & so easy to make. INGREDIENTS Serves 4 200g minced beef 1 tbsp each of sake, sugar, soy...

Classic lasagne

Classic lasagne You can never go wrong with a delicious hot, bubbling lasagne to share with a crowd! INGREDIENTS Serves 4 500g beef mince 200g chopped smoked bacon or lardons 1 onion finely chopped 2 celery sticks finely chopped 1 carrot diced 3 garlic clove finely...

Slow cooked Moroccan lamb shanks

Slow cooked Moroccan lamb shanks   Ultimate in slow cooking, perfect on a dark evening shared with friends. If you can’t get lamb shanks, use stewing lamb or beef if you prefer.   INGREDIENTS Serves 6 6 lamb shanks (ask your butcher to French cut the...