Chicken Basque This is an old favourite, Delia Smith circa 1990’s recipe, a bit like a paella but without the seafood. One pot cooking, just perfect warm evening outdoor food with a glass of rosè. INGREDIENTS Serves 4 4-6 good sized chicken thighs, skin on 2 red...
Chicken thighs with thyme, lemon & capers This takes 5 minutes to put together, cooks in 40 while you do something else. INGREDIENTS Serves 2 5 chicken thighs with skin on 1 lemon 1 tbsp capers 1 small bunch of thyme 2 garlic cloves with skin on 3 medium sized...
Crespelle bolognese An alternative bolognese or way of eating pancakes. Its simple and delicious. INGREDIENTS Serves 4 for the pancakes 2 eggs 100g plain flour 200ml milk for the bolognese 500g beef mince 100g smoked bacon or pancetta in cubes or chopped 1 large onion...
Sausages & mash with roasted tomatoes A slightly more sophisticated version of bangers ‘n mash & absolutely delicious! Use vegan sausages if you prefer. INGREDIENTS Serves 2 6 sausages (pork or vegan, whatever you fancy) 250g cherry tomatoes 2 stalks of...
Spelt with smoked mackerel, edamame & roasted tomato This is another one of those filling & delicious salads which can be made from any number of combinations depending what you have in the fridge & freezer. INGREDIENTS Serves 4-6 1 packet smoked mackerel,...
